聖誕史多倫蛋糕-Christstollen

NT$550

濃濃的奶油香、加上酒釀葡萄乾、糖漬橙皮、檸檬皮….交織而成的香氣，在冰凍的寒冬中，是一道讓身心靈都溫暖的德國節慶點心。

一杯熱可可或咖啡，再加上一片帶有檸檬、柑橘、葡萄、堅果和微酒香的扎實聖誕史多倫蛋糕，既使再冰冷的手腳，都會有一股莫名的溫暖和幸福感湧上心頭～

In the cold deep winter snow, there’s nothing better than a cup of hot coffee with a slice of Christstollen. The warm melting preserved fruit with lime taste cake would bring you all the fire back from the woods and cottage.

分類:

原料：紐西蘭草飼乳牛奶油、鮮奶、麵粉、糖、鹽、德國醃漬橙皮、萊姆酒漬葡萄乾、德國檸檬粉、杏仁粉、杏仁片、酵母、肉桂

重量 ：350 公克

保存：常溫一個月（第一天最好吃）

Ingredients : New Zealand grass feed Milk Butter, Milk, flour, sugar, salt, German Orangeat(candied orange peel), German Lemon peel powder, lime soaked raisins, almond slices, almond powder, yeast, cinnamon

Weight : 350 g

Storage : Normal Temperature for a month (First day is the best)

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